In 2014, Repagas had the opportunity to participate in Madrid Fusion, one of the most important culinary events in Spain.
During the days of the event, we had the opportunity to work with some of Spain’s leading chefs in our show-cooking, in which their new creations were displayed and some talks were held. Ángel León, Joan Roca or Elena Arzak were some of the most prestigious culinary figures who gave away some tips and recipes to the delight of any diner, using our appliances.
